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Mary Berry Everyday

eBook

BBC
Erschienen am 26.01.2017
CHF 24,50
(inkl. MwSt.)

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Bibliografische Daten
ISBN/EAN: 9781473530577
Sprache: Englisch
Umfang: 320 S., 64.22 MB
Auflage: 1. Auflage 2017
E-Book
Format: EPUB
DRM: Nicht vorhanden

Beschreibung

Everyday cooking is about sharing your love of food with family and friends. With this book I hope that you will feel encouraged to create new favourites, making everyday meals into something extra-special.

Add a little Mary magic to your cooking with 120 brand-new recipes from the inspiring new BBC series. Delicious family suppers, tempting food for sharing and plenty of sweet treats, all made with everyday ingredients and a clever twist.

Autorenportrait

Mary Berry is the nation's favourite baker and author of over 70 books, including the bestsellingMary Berry Cooks,Mary Berry's Absolute Favourites,Mary Berry At HomeandMary Berrys Baking Bible. She was the much-loved judge on the BBC'sThe Great British Bake Offand has been teaching the nation to cook for over four decades.

Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young.

In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.

Inhalt

1: Introduction2: Food for Sharing3: First Courses and Light Lunches4: Beef, Pork, Lamb and Game5: Poultry6: Fish7: Vegetarian8: Sides and Salads9: Puddings and Desserts10: Teatime

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