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Handbook of Fish Biology and Fisheries, Volume 2

eBook - Fisheries

Erschienen am 15.04.2008
CHF 188,95
(inkl. MwSt.)

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Bibliografische Daten
ISBN/EAN: 9780470693131
Sprache: Englisch
Umfang: 424 S., 2.33 MB
Auflage: 1. Auflage 2008
E-Book
Format: PDF
DRM: Adobe DRM

Beschreibung

Recent decades have witnessed strong declines in fish stocks around the globe, amid growing concerns about the impact of fisheries on marine and freshwater biodiversity. Fisheries biologists and managers are therefore increasingly asking about aspects of ecology, behaviour, evolution and biodiversity that were traditionally studied by people working in very separate fields. This has highlighted the need to work more closely together, in order to help ensure future success both in management and conservation.

TheHandbook of Fish Biology and Fisheries has been written by an international team of scientists and practitioners, to provide an overview of the biology of freshwater and marine fish species together with the science that supports fisheries management and conservation.

This volume, subtitledFisheries, focuses on a wide range of topics, including the history of fisheries science, methods of capture, marketing, economics, major models used in stock assessments and forecasting, ecosystem impacts, marine protected areas and conservation. It builds on material in Volume 1,Fish Biology, which ranges from phylogenetics and biogeography to physiology, recruitment, life histories, genetics, foraging, reproductive behaviour and community ecology.

Together, these books present the state of the art in our understanding of fish biology and fisheries and will serve as valuable references for undergraduates and graduates looking for a comprehensive source on a wide variety of topics in fisheries science. They will also be useful to researchers who need up-to-date reviews of topics that impinge on their fields, and decision makers who need to appreciate the scientific background for management and conservation of aquatic ecosystems.

To order volume II, go to the box in the top right hand corner. Alternatively to order volume I, go to: http://www.blackwellpublishing.com/book.asp?ref=0632054123 or to order the 2 volume set, go to: http://www.blackwellpublishing.com/book.asp?ref=0632064838.

Provides a unique overview of the study of fish biology and ecology, and the assessment and management of fish populations and ecosystems.The first volume concentrates on aspects of fish biology and ecology, both at the individual and population levels, whilst the second volume addresses the assessment and management of fish populations and ecosystems.Written by an international team of expert scientists and practitioners.An invaluable reference tool for both students, researchers and practitioners working in the fields of fish biology and fisheries.

Autorenportrait

Paul J.B. Hart is a Reader in the Department of Biology, University of Leicester, UK. His research focuses on the role of trophic ecology and competition in fish speciation and on the management of commercial marine fisheries. His publications include a co-authored textbookFisheries Ecology (1982) and he has co-editedThe Impact of Species Changes in African Lakes (1995) andReinventing Fisheries Management (1998). He is co-editor of the review journal,Fish and Fisheries (Blackwell Science) and he is a past President of the Fisheries Society of the British Isles.

John D. Reynolds is a Professor of Evolutionary Ecology at the University of East Anglia, UK. His research examines the evolution of reproductive behaviour and life histories, with an emphasis on conservation of marine and freshwater fishes. He has co-authored a textbook,Marine Fisheries Ecology (2001), has co-editedConservation of Exploited Species (2001) and is co-editor of the journal,Animal Conservation. He was awarded the FSBI medal of the Fisheries Society of the British Isles in 2000.

Inhalt

1. The Human Dimension Of Fisheries Science: (P. J. B. Hart And J. D. Reynolds).

2. Fish Capture Devices In Industrial And Artisanal Fisheries And Their Influence On Management (O. A. Misund, J. Kolding and P. Freon).

3. Marketing Fish (J. A. Young And J. F. Muir).

4. A History Of Fisheries And Their Science And Management (T. D. Smith).

5. Gathering Data For Resource Monitoring And Fisheries Management (D. Evans and R. Grainger).

6. Surplus Production Models (J. T. Schnute And L. Richards).

7. Dynamic Pool Models I: Interpreting The Past Using Virtual Population Analysis (J. G. Shepherd And J. G. Pope).

8. Dynamic Pool Models II: Short-Term And Long-Term Forecasts Of Catch And Biomass (J. G. Shepherd And J. G. Pope).

9. A Bumpy Old Road: Size-Based Methods In Fisheries Assessment (T. J. Pitcher).

10. Ecosystem Models (D. Pauly And V. Christensen).

11. Individual-Based Models (G. Huse, J. Giske And A. G. V. Salvanes).

12. The Economics Of Fisheries (R. Hannesson).

13. Choosing The Best Model For Fisheries Assessment (P. Sparre And P. J. B. Hart).

14. Marine Protected Areas, Fish And Fisheries (N. V. C. Polunin).

15. Exploitation And Other Threats To Fish Conservation (J. D. Reynolds, N. K. Dulvy And C. M. Roberts).

16. Ecosystem Effects Of Fishing (M. J. Kaiser And S. Jennings).

17. Recreational Fishing (I. G. Cowx)

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